Steel House Hold

• Serving and Storage: Plates serve food, glasses are for drinking, and bottles hold liquids. Storage containers keep food organized and fresh, while hot boxes maintain food warmth.
• Cooking Essentials: Pots are used for boiling or simmering, and cookers are versatile for various cooking methods. Tawasare used for making dosa and roti, and Steel Nar is likely a cooking vessel.
• Oil and Milk Storage: Oil cans are for storing cooking oil, and milk cans are specifically designed for milk storage.
• Utensils and Organization: Ladles serve soups and stews, while spoons and knives are basic eating and cooking utensils. Shoe stands organize footwear, and tiffin boxes are used for carrying meals.